Sample some of the most traditional pizzas in Buenos Aires, made with fresh ingredients and cooked in a wood-fired oven.
Walk along Corrientes Avenue, the heart of the city's entertainment district, and see some of the most famous theaters in Argentina.
Visit the Obelisk, a towering monument that is a symbol of Buenos Aires.
Learn about the history of Argentine pizza and how it has evolved over the years.
Enjoy a scoop of the city's most famous gelato to cool off after your meal.

A Slice of Buenos Aires

Join us on the ultimate Corrientes Pizza Tour and discover the most delicious traditional pizzas in Buenos Aires and possibly the whole country! We'll be walking along Corrientes Avenue, the heart of entertainment in the city, similar to Broadway in New York or the West End in London. The avenue is home to some of the most important theaters in the city, making it a vibrant and exciting cultural hub.

Location: El Palacio de la Pizza - Av. Corrientes 751, C1043 CABA, Argentina

Itinerary

El Palacio de la Pizza

is a historic pizzeria located on Corrientes Avenue in Buenos Aires. It was founded in 1935 and is known for its traditional Argentine pizzas, made with fresh ingredients and a wood-fired oven. The pizzeria is a popular spot for locals and tourists alike, and it has been featured in several movies and TV shows. The pizzeria's signature pizza is the Spinach and Béchamel Sauce Pizza, which is made with fresh spinach, béchamel sauce, and mozzarella cheese.

Las Cuartetas

Our second stop was founded in 1932 and is known for their Mozzarella with Faina. It's named after the quatrain, a 4-verse poem. Writer Alberto Vacarezza was fond of writing these types of poems on napkins in this place every time he came as a regular customer.

The Obelisc, Diagonal Norte, the Courthouse and other arquitectural highlights

This tour is more than just food. We will take you to the Obelisc to get a bit of history. There are architectural wonders represented by theatres, and government buildings and we will point them out as we walk from pizzeria to pizzeria.

Banchero

This pizzeria is actually a branch of the original one, located in La Boca, and inaugurated in 1967. They claim to be the creators of the most important Argentine contribution to the pizza universe: the Fugazetta, a sauce-less pizza of onion and massive amounts of cheese.

Los Inmortales

This pizzeria started life as a cafe called “Copetin de Corrientes" in 1952. Things didn’t go well for the cafe until they started making pizzas and they promptly renamed the restaurant to what it is today. This is a good spot to try “Pizza a la Piedra,” thin-crust, maybe more similar to Italian pizza than the deep-crust ones the other restaurants specialize in.

Cadore

Cadore is considered as the best ice cream shop in the country. Its founders, the Olivotti family, started an ice cream parlor in Cadore, a town near Venice, in the 19th century. In the 1950s, its descendants moved to Argentina and opened this branch that remains to this day.